• Paolo and Penny

Tartare Tuesday

This week we’re featuring Piero’s PizzaVino in Palm Desert and their Ahi Tuna Tartare. It’s made with capers, lemon, onions and it all comes together with the addition of their seductive chile olive oil dressing.

And to one-up the dish, Happy Hour is everyday, 11;30 am – 10pm, at the high-top tables in the bar area. To sum it all up, a glass of house wine or well cocktail served with your Tartare comes to…… ching-ching, only around $15.

Now that’s a bargain. Are you hungry yet? Make sure to check out their Happy Hour menu, for your complete happiness. ppizzavino.com

#PierosPizzavino #HappyHour #AhiTunaTartare #Coachella #PalmDesert #PalmPrings #BarMenu #RickRiozza #CVWeekly

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